In the meantime here is a summer salad to try from the yummy recipes at the Clayton College of Natural Health.
APPLE MANGO SALAD
What you will need:
1 mango, peeled, seeded and cubed
1 Granny Smith apple, peeled, cored & diced
3/4 cup toasted cashews
(buy raw cashews and then toast them for a few minutes in a pan)
1 Tablespoon balsamic vinegar
1/2 teaspoon ground cinnamon
1/4 teaspoon ground ginger
1 pinch salt
In a medium bowl, toss together mango, Granny Smith apple, cashews, balsamic vinegar, cinnamon, ginger, and salt.
I plan to make it soon and I will posting pictures!